🥓✨ Cheesy Bacon Ranch Wraps ✨🥬

⏱ Time

• Prep: 10 minutes
• Cook: 10 minutes
• Total: 20 minutes

🍴 Servings

• 4 wraps

🧀 Ingredients

• 4 large flour tortillas
• 6 slices bacon, cooked crispy and chopped
• 1½ cups cooked chicken (grilled or pan-cooked), sliced or shredded
• 1 cup shredded cheese (cheddar or mozzarella)
• ½ cup ranch dressing
• 1 cup lettuce, shredded
• ½ cup tomatoes, diced (optional)
• Salt & black pepper (to taste)
• Butter or oil (for toasting wraps)

🔥 Instructions

1. Cook the bacon
   Cook bacon in a pan until crispy. Drain on paper towels, then chop into pieces.
2. Prepare the filling
   In a bowl, mix chicken, bacon, ranch dressing, and a little black pepper.
3. Assemble the wraps
   Lay tortillas flat. Add lettuce, chicken mixture, tomatoes (if using), and shredded cheese.
4. Wrap it up
   Fold the sides in, then roll tightly into wraps.
5. Toast for extra flavor (optional but recommended)
   Heat a pan with a little butter or oil. Toast wraps seam-side down for 2–3 minutes per side until golden and the cheese melts.

✅ Tips

• Use grilled chicken for a healthier version
• Add avocado or spinach for extra nutrition
• Swap ranch with light ranch or Greek yogurt ranch
• Great for meal prep (wrap tightly in foil)

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🥗 Make It Healthier

• Whole wheat tortillas
• Turkey bacon instead of regular bacon
• Reduced-fat cheese
• Extra veggies, less sauce

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⭐ Why You’ll Love This Recipe

• Quick & easy
• Family-friendly
• Cheesy, creamy, and crispy
• Perfect for lunch, dinner, or snacks

If you want, I can:

• Write a Pinterest Pin title + description
• Create a short video script
• Adapt it for high-protein or weight loss
• Make it American-style viral

Just tell me 🔥🥓🧀