A delightful dessert with a buttery crust, creamy custard, and caramelized apple topping. Perfect for any occasion! Ingredients: For the crust: 1 1/2 cups (190g) all-purpose flour 1/2 cup (115g) cold unsalted butter, cubed 1/4 cup (50g) sugar 1 egg yolk 2-3 tablespoons cold water For the custard filling: 2 cups (500ml) milk 3 egg […]
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