A light and fluffy frosting perfect for cakes, cupcakes, and desserts! Ingredients: 2 cups (480 ml) heavy whipping cream (cold) 1/4 cup (30 g) powdered sugar (adjust to taste) 1 teaspoon vanilla extract (optional, for flavor) Instructions: Place your mixing bowl and whisk or beaters in the freezer for 10-15 minutes. This helps the cream […]
Taste the World 🌎