Ingredients: For the Brownies: 1/2 cup (115g) unsalted butter 1 cup (200g) granulated sugar 2 large eggs 1 tsp vanilla extract 1/3 cup (40g) unsweetened cocoa powder 1/2 cup (65g) all-purpose flour 1/4 tsp salt 1/4 tsp baking powder 1/2 cup (90g) chocolate chips (optional) 1/4 cup chopped walnuts or pecans (optional) For the Ganache: […]